Masters Degree in Clinical Nutrition
The Master's Degree in Clinical Nutrition offered by FCNAUP is aimed at professionals working in the Health Sciences who would like to deepen their theoretical knowledge and undertake research in the field of clinical nutrition. The course has a strong clinical component, based on sound theoretical concepts, that allow students to understand and acquire skills to solve new situations in broad and multidisciplinary settings, as well as to communicate their conclusions to specialists and the wider community, in accordance with their ethical, deontological and social responsibilities.
Job Opportunities
Clinical nutrition / Research / Teaching clinical nutrition
- Where
- Faculty of Nutrition and Food Sciences
- Type of Course
- Masters Degree
- Duration
- 4 Semesters / 120.0 ECTS
- Vacancies
- 20
- Language
- Portuguese
- Annual Tuition Fee (Full Tuition Fee)
-
National: 1250.00€CPLP International: 2625.00€
* Information only related to the National Call for Applications
All the information presented relates to 2023/2024
Registration and Accreditation
DGES
Registration n.ºR/A-Ef 2656/2011/AL01 in Nov. 9, 2016
A3ES
Date of publication of the accreditation decision: July 31, 2021