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Institutions and Companies - Protocols for Cooperation and Service Provision

FCNAUP promotes synergies within the scope of Education, Research and Knowledge Transfer with institutions and companies to improve the collective response to societal challenges in Nutrition and Food Sciences.

FCNAUP has entered into cooperation protocols with several relevant institutions and companies in the sector and has fostered partnerships with the business and civil fabric, namely through the establishment of service provision contracts with institutions and companies of a diverse nature:

  • School Groupings / Primary and Secondary Schools;
  • Social, cultural and sports associations;
  • Scientific societies;
  • Higher Education Institutions, national and international;
  • Municipalities;
  • Companies in the Agro-Food, Meal and Beverages, Hotel and Tourism Industries
  • Laboratories and Research Units;
  • National Health entities.

If you would like to request further information or register a service request, please use the available form.