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Organisation - Internal Organisation

The academic community has several support services.

They carry out their activity in administration, management and support for 1st, 2nd and 3rd cycle training, Continuing Education, Internationalization, Employability and Alumni and Quality and Accreditation of Courses.

Bárbara Pereira

Responsible: Bárbara Pereira
Face-to-face service (working days): from 09:30 AM to 12:00 PM. and from 01:30 PM to 03:00 PM
Telephone service (Monday to Friday): from 09:00 AM to 10:00 AM and from 02:00 PM to 03:00 PM
E-mail: [email protected]
Tel.: (+351) 225 074 320

Functional Areas:

See more information in Academic Services.

It is active in the promotion of the identity of the institution and disseminating scientific, academic and extension activities of the FCNAUP.

Bela Franchini

Responsible: Bela Franchini
E-mail: [email protected]

Functional Areas:

See more information in Cooperation and Communication Service.

Its mission is to provide and promote access, research and use of information in the area of Nutrition and Food Sciences to students, teachers, researchers and employees of FCNAUP, health professionals and researchers in the area.

Marta Azevedo

Responsible: Marta Azevedo

Functional Areas:

See more information in Documentation and Information Service.

Its mission is to ensure the logistical support to operate the facilities and activities of Teaching and R&D+i.

Ana Mogadouro

Responsible: Ana Mogadouro
Opening hours (working days): from 08:30 AM to 12:30 PM and from 02:00 PM to 04:30 PM
E-mail: [email protected]
Tel.: (+351) 220 407 915 or ext. 215

Functional Areas:

You can find more information in Service of Support and Logistics.